At Suki Hanna we prepare our delicious sushi and Japanese cuisine using the freshest fish, meat and vegetables available. You can be sure that all of our ingredients are of superior quality and that our chefs adhere to the most stringent standards when preparing your meal.
Appetizers
Shrimp Tempura - $5.95
Batter fried shrimp & vegetables with tempura sauce
Beef Negamaki - $6.95
Beef, scallion & asparagus
Sunomono - $5.75
Assorted seafood salad with ponzu sauce
Special Rolls
House Tempura Roll - $8.55
Salmon, eel, shrimp, asparagus - whole roll lightly fried and topped with eel sauce.
Super Volcano Roll - $10.95
Baked scallop and crabmeat on top of California cream cheese roll
Chef's Special Roll - $10.95
Yellowtail wrapped around spicy tuna roll
Sushi Entrees
Sashimi - $13.95
18 pieces of the freshest sliced fish served with rice on the side
Sushi Love Boat for Two - $45.95
18 pieces sushi, California roll, spicy tuna roll & shrimp tempura roll
Entrees From The Kitchen
Hibachi Chicken with Ginger Sauce - $13.95
Hibachi grilled chicken breast served with miso soup, green salad and noodles
Seafood Tempura - $15.95
Batter fried shrimp, scallop, salmon, imitation crabmeat & vegetables with tempura sauce
Hibachi Bento Box - $12.95
Choice of vegetable, tofu, chicken, beef, salmon or shrimp served with miso soup, seaweed salad (or green salad), steamed shumai, California roll & rice
Desserts
Tempura Cheesecake - $6.95
Cheesecake wrapped pastry with tempura, then fried
Tuxedo Bombe Cake - $6.95
Dark and white chocolate mousse between layers of rich, velvety chocolate cake
